Vegetarian Noodles

LET'S MAKE SOME CHINESE TODAY ;)

INGREDIENTS

• One full cake of Chinese noodles
• 2 Tb rice bran oil
• Medium pieces of soybean curd(8-10)
• Vegetables raw and cut(carrot, capsicum, peas. cauliflower)
• 1 Tb brown sugar
• 2 Tb soya sauce
• 1 and a half cup water

PROCEDURE

• Boil water in a pan and noodles to it until they turn soft. Then drain the water and keep the noodles aside.
• In another pan, heat the oil and add pieces of soybean curd. Fry them until brown
• Now add vegetables and saute them.
• Next, add noodles, brown sugar and soy sauce. Keep stirring until all the ingredients are mixed properly.

YOUR VEGETARIAN NOODLES ARE READY!!

DO LEAVE YOUR COMMENTS

XOXO